Bruschetta...tomato basil bruschetta.

Risotto Marinara... a pink salsa risotto and white wine, married with fresh seafood and topped with parsley leaves.

Chicken Avocado..chicken fillet gently cooked, with a creamy avocado and smoked salmon topping.

Garlic and camembert bread..garlic french stick bread topped with a camembert fondue and caramalised onion.

Trout Canelloni...spinach and ricotta, smoked trout trio in a canelloni pasta topped with a light bechamel and dill dressing.

Veal Sorrentina.... thin pieces of tender veal steak, and eggplant, basil and prosciutto stacked over with a tomato salsa and boconcini cheese.

Prawns Siracusa....juicy prawns encrusted with parmesan and garlic crumbs. Grilled to perfection.

Seafood Lasagne ...open lasagna sheets with prawns, scallops and avocado in a pink creamy sauce.

Potato Gnocchi....gnocchi served with homemade pesto sauce and fresh parmesan garnished with baby spinach.

Veal Scallopine...thin veal pieces in a creamy mushroom sauce topped with prosciutto and fresh sage.

Spaghetti Piccante...homemade tomato salsa with garlic, basil and chilli beautifully mixed with prawns and a dash of cream , served on spaghetti.

Veal Florentina....parmesan, garlic and parmesan encrusted veal served with a creamy lemon sauce.

Garlic Prawns Capri... those famous garlic prawns in creamy garlic sauce with hint of lemon and lime.

House Salmon..salmon fillet grilled and topped with an orange and lemon dressing, with cucumber and mustard.

Penne Primavera.... a ratatouille of zucchini and eggplant, tomato and garlic enhanced with marscapone and fresh parmesan.

Asparagus Veal Florentine.....veal parcel stuffed with asparagus, crumbed and served with a light hollondaise.

Accompaniments are included with veal,chicken and fish dishes.
Example oven roasted stuffed tomato, parmesan sweet potato, garlic brocollini, creamy vegetable individual flans,creamy potato, marsala carrots to name a few.

Dessert list available separately.

This list is just an example of the delicious dishes available. Please click below for the full menu and contact Maria for prices and bookings.

Please note cost can be determined once menu items are chosen.

Click here to view full menu.

Buon apetito.